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Villa Masa Limoncello, 60°, Italy. 750 ml
VILLA MASA LIMONCELLO, 60°, ITALY. 750 ML
VILLA MASSA limoncello is a completely natural liqueur made from the peels of lemons grown on the Massa family’s villa in Sorrento, Italy. Area farmers have been growing these world-renowned, sweet, juicy, oversized lemons for generations. These unique lemons come from a soil that is rich in mineral substances and are protected with special shelters as they grow. The result is a large “Sorrento” lemon noted for its thin peel, which has an abundance of essential oils that give the product its unique flavor. Visitors to Campania’s coastal region are usually treated to a special chilled drink made from the lemons that the locals call “Limoncello.” Most restaurants and families in the area serve their “homemade” version of this popular drink. VILLA MASSA Limoncello is produced using the cold infusion technique, which results in a more fragrant liqueur. It is made from an amalgamation of lemon peels (which contain the essential oils that give the product its distinctive taste), high quality alcohol and refined sugar.