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Sangenís I Vaqué Clos Monlleó Red Wine Blend 1999
SANGENÍS I VAQUÉ CLOS MONLLEÓ RED WINE BLEND 1999
This limited production Priorat is produced with 50% Cariñena grapes from 50–80-year-old vines and with 50% Garnacha grapes from over 20-year-old vines. After a maceration of 31 days, the wine was aged 12 months in new French oak barrels. Total of 740 cases produced.